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There’s a good reason why purple podded yard beans are often known as snake beans. This heirloom vegetable plant produces beans that can reach surprising . . . -
Our wednesday gardening guest blogger series continues this week with Lisa of Fresh Eggs Daily who is here to help you plan your butterfly garden! Lisa . . . -
Small space gardeners will love Tom Thumb heirloom peas. The vines grow only 6 to 8 inches and they are hardy down to 20 degrees . . .
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Welcome to a brand new feature at Gardening Know How – a weekly guest blog! Tune in every Wednesday to get a unique perspective on gardening . . . -
Tomatoes (Solanum lycopersicum) have a long history. In fact, you may not know it, but at one time the scrumptious fruit (yes, fruit) was frowned . . . -
(Author of The Bulb-o-licious Garden) Ahh, the zippy taste of onions”¦they’re found in nearly every recipe and great additions to salads and sandwiches. There are . . .
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Besides apple pie and the bald eagle, there is nothing quite as fundamentally American as the watermelon. For our household of two, a full size . . . -
I love pickles, sweet or sour, and make no distinction between the two. They are equally welcome in my gaping jaw. Although pickling may sound . . . -
Golden Hubbard squash is an attractive winter squash with a tear-drop shape and a deep orange-red or golden-red shell. The innards of this squash are . . . -
One of the most prolific plants in my garden is the Lemon Drop tomato (Solanum lycopersicum). This beauty is a sport from Snow White cherry . . .
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American Rose Society Certified Consulting Rosarian – Rocky Mountain District Denver Rose Society Member Any gardener will tell you that at one time or another . . . -
Did you know that lettuce (Latuca sativa) has been cultivated since 500 BC? That’s right. This veggie appeared at royal tables of Persian kings about 550 . . .
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Evening primrose (Oenothera biennis) is a fascinating plant with flowers that fill the air with sweet perfume, and plenty of “oohs and aahs” too. The . . . -
Often we are gardening towards a purpose, maybe for cheaper or organically grown food. Perhaps we garden to shade our homes or to shield ourselves . . .
